Right now I am really loving chipotle flavored things…
Ingredients:
Salt and Pepper
1/4 C minced red onion
1 celery rib
2 tablespoons lemon juice
1 tablespoon Dijon mustard
1/8 teaspoon garlic powder
1/8 teaspoon cayenne
1 1/2 C mayonaisse
1 lb elbow macaroni
1 1/2 C shredded sharp cheddar cheese
2 tablespoons minced canned chipotle in adobo
Directions:
Cook pasta until al dente. Rinse with cool water and [...]
Ingredients:
1) 2 cups low-sodium chicken broth
2) 1 cup of long-grain white rice (or brown)
3) salt and pepper
4) 3 tablespoons of unsalted butter
5) 2 small zucchini, halved lengthwise and sliced thin
6) 1 cup frozen corn kernels
7) 3 scallions, sliced thin
Directions:
Combine 1 cup of broth, rice, and 3/4 teaspoon of salt in a large bowl. Cover tightly [...]
Ingredients:
2 20 oz packages of fresh hash brown potatoes or one 32 oz frozen package
salt and pepper to taste
1 can of cream of chicken soup
2 Cups shredded sharp cheddar cheese
1 Cup of Sour Cream
1 small chopped onion
1 stick melted butter
Directions:
Thaw potatoes if frozen.
Mix all ingredients together and put in a greased 9×13 inch baking dish.
Bake [...]
Ingredients:
6 T sour cream
1 tsp fresh lime juice
1/4 tsp chipolte chile powder or ancho chile powder
1/4 tsp coarse kosher salt
8 ears of corn with husks
2 limes, quartered
Directions:
Mix sour cream, lime juice, chile powder, and coarse kosher salt in small bowl to blend.
Prepare grill (med heat).
Remove outer husks from corn, leaving inner pale green husks [...]
Serves 6-8
Ingredients:
1 lb small or medium shell pasta (prepared as directed)
1/4 lb baby spinach or arugula washed and torn into pieces
6 oz crumbled feta cheese
1/2 cup pitted Kalamata olives, quartered
2 Tbsp each thinly sliced sun-dried tomatoes and basil leaves
2 Tbsp red-wine vinegar
3 Tbsp olive oil
Cracked black pepper
Instructions:
Combine ingredients.
Toss well.