Ingredients 2 pounds skinless, boneless chicken breast meat – cut into chunks 1 (10.75 ounce) can condensed cream of chicken soup 1 1/4 cups sour cream 1/4 teaspoon chili powder 1 tablespoon butter 1 small onion, chopped 1 (4 ounce) can chopped green chilies, drained 1 (1.25 ounce) package mild taco seasoning mix 1 bunch [...]
Author/Source: Pam @ Onceamonthmom.com Ingredients: 1 can whole berry cranberry sauce 1 packet dried onion soup mix 1 cup Catalina or French salad dressing 2 teaspoons garlic, minced 2 pounds boneless, skinless chicken breast Directions: Place ingredients in a slow cooker. Cook on high 3-4 hours or low 5-6 hours or until chicken is tender. [...]
French Dip Sandwiches 1 2.5-3 lb. beef roast (you can use a frozen roast if you want) 2 Tbsp. olive oil salt and pepper 2 1-ounce packages dry onion soup mix 2 c. water 2 cans beef broth 6-8 large buns (or more…6 would be VERY generous servings!) Swiss, provolone, or mozzarella cheese, shredded or [...]
Ingredients: 8 cups apples, peeled & sliced .75 cups sugar 2 Tablespoons all-purpose flour 1 teaspoons ground cinnamon .5 teaspoons ground cloves .5 teaspoons ground allspice 1.5 pounds pork chops Directions: Place pork chops in the bottom of a slow cooker. In a separate gallon zippered bag place all of the [...]
Ingredients 4 sheets frozen puff pastry 1 egg, beaten 4 chicken breast halves, or 2 cups leftover cooked chicken Seasoned salt and pepper 2 tablespoons cooking oil 1/3 cup butter 2/3 cup all-purpose flour 1 quart heavy cream 1/4 cup chicken base 1 tablespoon minced garlic 1/2 small yellow onion, minced 1 cup frozen green [...]
Ingredients: 2 boneless, skinless chicken breasts salt and pepper 1 C veg oil 4 sandwich rolls 3/4 C all-purpose flower 2 eggs, beaten 1 C dry bread crumbs 3/4 C finely grated Parm 1 and 1/3 C shredded mozzarella 1/4 C thinly sliced basil 1 C tomato sauce Recipe: Butterly breasts and cut in half. Pound [...]
Serves 4 to 6 Tempeh absorbs the rich spices and coconut milk in this simply curry. Cook the rice and steam the tempeh while prepping your other ingredients and it will come together quickly. Ingredients 1 cup long-grain brown rice 2 cups water 1 (8-ounce) package tempeh 1 1/2 cups low-sodium vegetable broth 1 medium [...]
Prep: 10 minutes Total: 50 minutes Served with slaw or potato salad, this chicken dinner will feel like an indoor picnic. Any leftover chicken will make a great school lunch. Dip the chicken pieces in the buttermilk batter, and then roll them in a mixture of breadcrumbs, thyme, and cheese; they’ll be crunchy on the outside, [...]
Ingredients: 8 large sea scallops 4 cups washed romaine lettuce 1-2 tsp. olive oil 1-2 T water (for larger pan use 2 T) 4 T Caesar Salad Dressing fresh lemon juice from 1/2 lemon shaved Parmesan cheese Directions: In a heavy, non-stick pan that heats evenly, heat olive oil over medium-high heat about 30 seconds, [...]
Ingredients: 1 lb 85/15 ground beef 1/4 medium onion 1/4 green pepper 2 cloves garlic heaping tablespoon chili powder 2 tablespoons brown sugar 15 oz canned diced tomatoes Directions: Brown ground beef. Dice onion and green pepper and add it with all other ingredients to the browned beef. Warm for approximately 20 minutes.