Kitchen Sink Quesadillas

Ingredients:

  • 1 can black beans, drained
  • 1 can corn, drained
  • 3/4 C salsa, drained
  • Large flour tortillas
  • 1 1/2 C shredded cheddar cheese
  • 1 small red onion (thinly sliced)
  • 1/3 C fresh cilantro
  • 1/2 tspn salt
  • 1/4 tspn pepper
  • juice of 1-2 limes
  • 2 Tablespoons of extra-virgin olive oil
  • 1 head of romaine lettuce, sliced 1-inch thick

Directions:

  1. Heat oven to 400 degrees.
  2. Mix beans, corn, and salsa in a bowl.
  3. Place 4 tortilla on a foil-lined baking sheet.
  4. Sprinkle with half of the cheese.
  5. Using a slotted spoon, transfer black bean mixture on top of the cheese.
  6. Sprinkle with the remaining cheese.
  7. Place the remaining tortillas on top.
  8. Bake 5-7 minutes.
  9. In a large bowl, combine lettuce, cilantro, lime juice, oil, onion, salt and pepper.
  10. Serve tortillas with salad.

Discussion Area - Leave a Comment




Spam Protection by WP-SpamFree